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and convenient and practical
which will provide a better fragrance for cooking
or cupboard
2 wide-mouth mason jar lids
Authentic Dried Flounder Powder (大地鱼粉) - 100g Claypot and convenient and practicalFlounder powder is made by sun drying fresh flounder, then toasting and grinding it into a fine powder. It is widely used in Cantonese and Chaoshan cuisine as a natural MSG to enhance dishes so you get deep, lingering umami flavor. It's a classic pantry staple that local Cantonese chefs have relied on for generations. A small spoonful goes a long way. Stir it into dumpling, wonton, and steamed bun fillings, add it to meatballs, or season soups and
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