Knife & Cutting Board Stand - Steel + Wood making them hygienic

making them hygienic

so when using charcoal

but a mass of antibacterial power that inhibits the growth of bacteria and prevents the board from darkening due to its resistance to water

and spoons can be washed and dried without any hassle

Knife & Cutting Board Stand - Steel + Wood making them hygienicAn all in one chopping station. Keep everything you need for slicing and dicing in one spot. The sturdy square base of this stand accommodates a variety of standard size cutting boards. Meanwhile, the open frame backside hangs, dries, and stores a variety of knives. Whether slicing a warm hunk of bread or sawing a slab of steak, keep all your tools at the ready.