Noseto Jushi Gyuto 210mm VG-10 67 layers Hammered Damascus White Resin Handle Wood Each knife begins from raw

Each knife begins from raw steel and passes through dozens of detailed production steps to ensure exceptional sharpness and durability

• Material: Stainless steel with rubber feet

Handle Length: 135mm (5

Craftsmanship: Hand-forged using traditional Japanese techniques for a refined finish and optimal performance

Noseto Jushi Gyuto 210mm VG-10 67 layers Hammered Damascus White Resin Handle Wood Each knife begins from rawPrecision Japanese Chef Knife with Striking Design The Noseto Jushi Gyuto 210mm is a high performance chef knife crafted from 67 layers of VG 10 Damascus stainless steel with a hammered finish. The cutting core is hardened to 5860 HRC with a 15 edge per side, delivering razor sharp precision, durability, and extraordinary cutting performance. 67 Layer Hammered Damascus BladeThe layered VG 10 Damascus steel combines exceptional strength, toughness, and