Kranz 2017 Kirchberg Riesling Grand Cru dry 2021 The steady fermentation process takes

The steady fermentation process takes place at a maximum of 15°C

The "Kleime Kalmit" is a little hill (272m) that was formed during the Tertiary and the sinking of the Upper Rhine Rift

the ripe golden Riesling grapes were collected in small boxes to prevent them being crushed during transportation

extending to western Gundersheim

Kranz 2017 Kirchberg Riesling Grand Cru dry 2021 The steady fermentation process takesSite: Kirchberg is the heart of the "Kleine Kalmit". The "Kleine Kalmit" is a little hill (272m) that was formed during the Tertiary and the sinking of the Upper Rhine Rift. The area around the Kleine Kalmit Hill in the Palatinate is called the classical square mile of geology, because it consists of a unique combination of rock. The soil is extremely calcareous. The Kirchberg is exposed to the southwest and it is a very old terraced vineyard. In this