Homiah Sambal Chili Crunch - Shrimp Plate It was historically used to

It was historically used to treat broken bones and other injuries suffered in combat

50 per selection (28

kosher salt

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Homiah Sambal Chili Crunch - Shrimp Plate It was historically used toAn addictive blend of spicy, savory, and sweet. Crafted with less oil and sodium, this is a guilt free topping that elevates every dish. This gluten free, GMO free, and soy free chili crisp is made from Homiah's Malaysian Nonya family recipe using hand sourced ingredients from local farms. Only mildly spicy. Ingredients: Sunflower Oil, Onion, Dried Shrimp, Garlic, Chili, Salt, Unrefined Coconut Sugar, Yeast Extract Net weight: 6 ounces