Pay in 4 interest-free payments of $6.25 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
This coffee underwent a 72-hour anaerobic fermentation before being dried on African beds for 30 days
Costa Rica
reminiscent of pink grapefruit hard candies
prompting her to return and honor his legacy
Finca El Rancho coffee-archive This coffee underwent a 72-hourThe Rancho is a farm owned by CADEFIHUILA, a coffee growers' association representing more than 3,500 members across 28 municipalities in Huila, Colombia. Since acquiring the farm in 2013, they've used it as a hub for processing experimentation and specialty variety development, growing Pink Bourbon and Caturra while also purchasing cherries from neighboring producers. Most of CADEFIHUILA's member farms are small and family run, with producers
US$ 1100.00
US$ 1100.00
US$ 1750.00
US$ 3750.00
US$ 1100.00
US$ 1750.00
US$ 1750.00
US$ 1750.00
US$ 1100.00
