Vincotto Originale Chocolate Vialone Nano rice is grown

Vialone Nano rice is grown to organic principals and artisan-milled outside of Verona

Emile Henry bakers are suitable for use in the oven (up to 270°C)

These coupes are perfect for serving ice cream and desserts

or until piping hot

Vincotto Originale Chocolate Vialone Nano rice is grownDescription Vincotto Originale is a sweet and velvety condiment with subtle and harmonious aromas of spices, grapes and plums. Since 1825, Vincotto continues to be made by the Calogiuri family to a closely guarded recipe. Grape must is gently cooked and reduced, then aged in small oak casks for four years. Vincotto is very nutritious, being rich in polyphenols natural antioxidants. It contains NO alcohol, acidity, colouring or preservatives and NO