Attawanhood #37 Bitters with Cherry, Clove & Cinnamon test including Orange Apricot

including Orange Apricot

This sauce has a good dose of garlic and it works nicely with grilled seafood

ripe Italian tomatoes are lightly pureed and blended with extra virgin olive oil and the highest quality puttanesca ingredients: olives

Everyday soups have never been so simple--or so incredibly delicious

Attawanhood #37 Bitters with Cherry, Clove & Cinnamon test including Orange ApricotThis seasonal offering from our friends at Crude Bitters is a perfect concoction of stone fruit silkiness from cherry with sharp bitterness and a dark spice bite from clove and cinnamon. A drop or two enhances any classic Old Fashioned or Manhattan, but don't be afraid to experiment. A couple of dashes in a flaming Cherries Jubilee or in a pan sauce for roasted pork adds a hint of exotic flavor.