Okunomatsu - Yuzutoro Glass the development of this sake

the development of this sake took several years so as to not compromise a drop of quality

and this sake embodies this to the fullest

No one imagined that 1% RPR was achievable until 2016 brewing year when Tatenokawa Brewing Company obtained that skill

Dried mushroom on the nose

Okunomatsu - Yuzutoro Glass the development of this sakeThe fruit used for flavoring this yuzu sake is all naturally derived, and uses no artificial sweeteners or pigments to ensure a real, fresh flavor. The base sake is junmai, which lends a pleasant rice essence to the gently sweet citrus flavor of the yuzu. Overall, this sake demonstrates the smooth drinkability for which yuzu sake is known, and will keep you coming back for more.