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like a water dragon coursing through a river
has been favored for its dry sake for hundreds of years
This sake is made using rice
this sake is smooth and sensual
Gokyo - Muku no Sake Rich & Dry like a water dragon coursingWeve been obsessed with Gokyos juicy nama (unpasteurized) series ever since we started carrying them and this one doesnt disappoint. It uses two different kinds of rice and two different kinds of yeast to give you that signature juiciness, this time with muscat grape notes. This nama genshu (undiluted) sake has solid structure and pairs well with white fish tempura and potato salad. It is recommended chilled.
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