2001 Domaine du Clos du Caillou "R̩serve le Clos du Caillou" Ch̢teauneuf-du-Pape and the wine was aged

and the wine was aged on its lees for 9 to 10 months

a little kerosene - quite mercurial in the glass

Needs time to soften

a plot in Monthelon that was planted in 1902‰Û_ Easily the oldest vines I have ever seen in Champagne

2001 Domaine du Clos du Caillou "R̩serve le Clos du Caillou" Ch̢teauneuf-du-Pape and the wine was agedThis is rolling along, slowly unwinding its dark, mulled fig, currant paste and blackberry pte de fruit notes. The still dense, fleshy and youthful fruit is melding with more mature hints of roasted apple wood, briar, espresso and smoldering ash notes that stretch out through the long, richly detailed finish. Impressive now, and should cruise for another decade.2001 Chteauneuf du Pape non blind retrospective (November 2011). Drink now through 2022.