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Florent Baumard prefers to harvest as late as the vintage weather permits
Extremely crisp and direct but long and really quite powerful
the 2013 comes across as a bit ethereal
The youthful balance of delicious
2007 Les Cailloux "Cuv̩e Centenaire" Ch̢teauneuf-du-Pape Florent Baumard prefers to harvestAndr Brunel picks this from a vineyard planted in 1889, a blend of Grenache (80 percent) with Mourvdre and Syrah. The combination of ripeness and maturity give this the flavors of a chocolate dipped Florentine; its nutty and orange spiced with a soft toffee texture
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