Federico Paternina, Cava Brut, NV tbo A mineral backbone underscores the

A mineral backbone underscores the wine’s depth

mineral heart of the Cote des Blancs

hands-on production

Vodka from Austin

Federico Paternina, Cava Brut, NV tbo A mineral backbone underscores theLooking for bubbles that taste way fancier than they cost? Federico Paterninas Cava Brut is your move. Made in the traditional method (just like Champagne), it brings all the crisp, toasty, lively goodness you wantminus the scary price. This is classic Cava through and through: green apple, lemon zest, a little almondy toast, and a bright, dry finish that makes it way too easy to crush. Its clean, fresh, and crazy versatileperfect for toasts, tapas,