Spoon for Olives Balsamic Aged in oak barrels

Aged in oak barrels

omelettes or meat/fish carpaccio

Cultivars: Sinopolese

tasted with desserts or on a slice of Parmeggiano Reggiano are among the thousands of ways to appreciate this fine vinegar

Spoon for Olives Balsamic Aged in oak barrelsThis durable olive wood Spoon for Olives is handcrafted from fallen or pruned olive tree branches in Reggio Calabria, Italy, the territory where our familys olive oil is produced. Calabria, which means fertile land, is where the largest olive trees in the world continue to grow. Olive wood is especially dense and sturdy with high resistance to abrasion making it a long lasting and beautiful wood. This artwork is made from a seamless piece that could