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Although the distillery started production only in 2008
won the Silver medal in the World Whisky Award in 2015
The “Black Label”
one being bourbon matured and the other sherry
Yoichi "Peaty & Salty' 12 year Single Malt Japanese Whisky (500ml, 55%) scotch Although the distillery started productionMartine Nouet Nose Phenolic and fruity. Demerara sugar, hint of molasses. Kippers on toasted bread. Ozonic. Malty sweetness. Palate Thick, syrupy, sweet and oily. Tar sweets, liquorice. Opening up on spices. Malty crunchiness. Finish Dry, fruity, spicy. Comment An interesting combination of fruit and peat. They don't mingle, they keep playing hide and seek. More complexity than it appears. Water makes it caressing. Dave Broom Nose Initially sweet with
