Wirsching 2018 Iphöfer Julius-Echter-Berg Silvaner Beerenauslese (0,375) 1999 This wine was fermented on

This wine was fermented on the skin and matured in old oak barrels (barriques)

Wine: Deep

ERSTE LAGE classification

this Riesling Grand Cru has an animated sparkle

Wirsching 2018 Iphöfer Julius-Echter-Berg Silvaner Beerenauslese (0,375) 1999 This wine was fermented on"Like liquid drops of apricot honey. So young and so intense it takes your breath away. Empyrean, spine tingling purity." Tasted by Tamlyn Currin, wine writer for Jancis Robinson The golden colour of this Silvaner Beerenauslese indicates its extraordinary taste experience. It has notes of candied fruit, creamy caramel and delicate. On the palate, it has a unique blend of fruit and sweetness perfection in concentration. The vineyards that produces