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in soups or stews
ergonomic comfort-grip handle for safe
This titanium infused crystal glass is known for its break resistance and brilliant clarity
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Liquid Glucose Ceramic in soups or stewsLiquid Glucose (or Glucose Syrup) is a thick, clear syrup used in a variety of sweet recipes including desserts, cakes, icing, confectionery and jam making. It controls the formation of sugar crystals which is particularly important when you are making frozen desserts and confectionery.
US$ 12.00
US$ 13.74
US$ 11.99
US$ 89.50
