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• Dark chocolate desserts or aged cheeses
and balance with a strong sense of place
Cordero di Montezemolo Barolo Monfalletto 2019 is a classic estate Barolo crafted from 100% Nebbiolo sourced from vineyards surrounding the historic Monfalletto estate in La Morra
Fermented in lightly toasted French oak barrels and finished in clay amphora
Bodegas Vicente Gandía – Bobal Dulce 2024 – Utiel-Requena Spain Grape_Cabernet Sauvignon • Dark chocolate desserts orBobal Dulce 2024 is a natural sweet wine by Bodegas Vicente Ganda, produced in Utiel Requena from 100% Bobal. Made from carefully selected grapes and fermented slowly at low temperatures, it balances natural sweetness with vibrant acidity, offering an elegant and expressive sweet wine. At a Glance Grape: Bobal Region: Utiel Requena DO, Spain Vintage: 2024 Alcohol: 11. 5% Style: Natural sweet wine Tasting Notes & Experience Body: Medium bodied with a
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