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to be enjoyed on its own or with a wide range of lighter fare and Provence-inspired cuisine— drink year-round with everything from cheese and charcuterie plates
nicely balanced with acidity
combined with a mineral undertone lead to a crisp
Vineyards in which an agriculture respectful with the ecosystem is practiced
G.D. Vajra - Barbera - Freisa 2023 (750ml) Malavasia to be enjoyed on itsWinemaker Notes The 2023 Barbera Freisa displays a vivid garnet red hue. On the nose, it offers a vibrant and intriguing bouquet: red cherry, wild strawberry, tomato leaf, pine needles and wet stone. Hints of basil and a gentle smokiness lend depth and nuance. On the palate, the wine is fresh and supple, with Barberas natural acidity driving energy and lift, while Freisa contributes structure, spice, and a savory, earthy edge. A joyful co
