Sakaiya Isshin Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel Japanese kitchen knife A slight patina is visible

A slight patina is visible but doesn’t affect its function

The Santoku knife is a double-edged

Blade Thickness: 3mm

This high-end knife is nearly unused and ideal for home preparation of sashimi

Sakaiya Isshin Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel Japanese kitchen knife A slight patina is visibleSakaiya Isshin Santoku Knife The Santoku knife is a versatile all purpose knife suitable for cutting meat, fish, and vegetables, making it a popular choice for home kitchens. This knife is double beveled and made of stainless steel, ensuring rust resistance and easy maintenance. This simple yet practical Santoku knife is designed for ease of use and efficiency in the kitchen. The knife has been sharpened, so it is ready to use immediately upon