Babette's Country Loaf Pre-order deliciousness maybe it’s the perfected bourbon

maybe it’s the perfected bourbon whiskey from Colorado’s own Laws Whiskey House

organic ceylon cinnamon

Try serving over a hearty polenta

pure cane sugar

Babette's Country Loaf Pre-order deliciousness maybe it’s the perfected bourbonCountry Loaf Pain Natural "PAIN NATURAL"? "PAIN" translates to "bread", "NATURAL" is the way Babettes makes bread. Like natural wine, we ferment with wild yeast, time, & high hydration. We use organic & conventional wheats from across America to produce our bread in the fashion we intend to promote crust color & a moist meaty open crumb with substantial flavor. Babettes prefers the name "levain" to "sourdough" our bread is not sour, however they both