Wine 101 | January 10th | 6:30-8:00pm Ticket Type:General Admission While touching on familiar topics

While touching on familiar topics

In this class we'll look at the magic of wild fermentation and how to transform fresh fruits and vegetables into delicious pickles

and Andalucía

take home a marinated half chicken from our meat shop

Wine 101 | January 10th | 6:30-8:00pm Ticket Type:General Admission While touching on familiar topicsOur most popular class is back again! Join wine specialists, Josh and Emily, to learn all the important basics for appreciating wine from learning how to read a wine label, to what kind of glasses to use, to how to store your wine, to food pairing basics, to tips on how to taste like a pro. Whether youre a novice or a seasoned enthusiast, youll walk away with new information and a deepened appreciation for the world of wine. IMPORTANT STUFF: