Harushika - Extra Dry - Shiboritate Ginfubuki It pairs wonderfully with a

It pairs wonderfully with a wide array of foods

You’ll find each sip as invigorating as biting into a plump

soft water from Koyasan

Texture can be a bit chunky with the natural rice koji

Harushika - Extra Dry - Shiboritate Ginfubuki It pairs wonderfully with aHarushikas flagship product Harushika Extra Dry gets special attention once a year with the release of this unpasteurized, minimally fined version in the spring. The white label signifies the winter snow, and the red writing is there to warm your soul. Gohyakumangoku rice is known to create amazing dry sake, and this sake has some depth, umami, and a hint of sweetness hiding in a clean, extra dry finish.