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A concentrated red wine with an aromatic profile of red fruit notes
Fermentation container: open-top & static fermenters
and bramble fruits
Here roughly one-third each Cabernet Sauvignon and Merlot get extra perfume from 24% Cabernet Franc and lift from 7% Malbec
Romano Dal Forno - Amarone della Valpolicella Monte Lodoletta 2008 (750ml) Bierzo A concentrated red wine withWinemaker Notes Subtle aromatic hints, that range from black cherry, blueberry to chocolate, anticipate the opulent expression of mature fruit that flows into the mouth with inadvertent persistence. Nuances of truffle, tobacco and new leather wrap around the finish. In order to create this wine, the finest bunches of grapes are selected, after which a meticulous manual control is carried out to eliminate all grapes that do not meet the standards
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