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and 13% Sauvignon Gris
cake batter and macadamia nut are clean and light on the nose of this bottling
The resulting wine is focused and concentrated
This too should amply benefit from at least mid-term cellaring
NV | Lombard & Cie Premier Cru Extra Brut | Champagne Vin Santo and 13% Sauvignon GrisA vibrant, balanced version, with a detailed mousse the texture of raw silk and finely meshed flavors of ripe cherry, lemon zest, chalky mineral and toast point. 91 Pts Wine Spectator
US$ 26.99
US$ 38.00
US$ 15.00
US$ 1878.50
