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remixed by the addition of lactose
blackberry and earthy characteristics with a hint of dark chocolate and black pepper
As we mentioned above
The brief post-Manzanilla ageing simply adds a line to the makeup of the Manzanilla
Nikka - Single Malt Miyagikyo 700ml special~cellarcollection remixed by the addition of"This is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less peaty malt and distilled in a pot still heated by indirect steam, Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence." Nikka Style Variety:
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