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High point of the tasting
It has enough body and intensity to go with food as well
it is an intense
watermelon and citrus aromas and flavors
Domaine du Gros' Nore Bandol Rose, Provence, France 2022 Raul Perez High point of the tastingNotes of peach and apricot, it is endowed with great finesse. Complex mouth, a perfect balance between alcohol and acidity, which makes this wine terrifically food friendly. Try with sushi, and even a shrimp curry or beautiful pan fried scallops. Blend: 54% Mourvdre, 25% Cinsault, 19% Grenache, 2% Clairette
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