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smoky brine and peach compote
In the mid-1800s J
perfectly tuned nuttiness
El Jimador Blanco is made from 100% blue agave and triple-distilled for exceptional purity
Casillero del Diablo Reserva Cabernet Sauvignon FLAVOURED smoky brine and peach compoteAlcohol Vol: 13. 5% Made In: Central Valley, Chile By: Via Concha y Toro Sugar Content: 2 g L Sweetness Descriptor: XD Extra Dry Style: Full bodied & Smooth From the legendary cellars guarded by the Devil himself. Deep ruby with aromas of black cherry, tobacco and cedar; a full bodied palate with rich cassis fruit, fine tannins and a long, elegant finish.
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