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which is only produced in Amami Islands
You can enjoy the rich taste of cedar and cypress harvested in the area where Kumano Kodo is a World Heritage Site
serving it chilled enhances the refreshing taste of yuzu and the crispiness of the lager even more
Additionally
Nakano BC Umeshu Japanese Plum Wine Liqueur 720ml ワイン which is only produced inRENEWED PRODUCT LABEL *This umeshu's label has been renewed and will change label in middle june Alcohol Volume : 14% Made with one of the highest grade in a ume plums harvested in Wakayama prefecture. This umeshu Japanese Plum Wine Liqueur is brewed in Wakayama with 100% local Nanko plums. Most of the components of plum wine are malic acid and citric acid, but this plum wine uses the unripe Nanko plum, so it has high proportion of citric acid. Please
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