CHEF KNIFE/GYUTO - SAKAI TAKAYUKI BLUE STEEL No.2 Japanese knife This is Japanese Ttaditional knife

This is Japanese Ttaditional knife bag

and tofu and more

allowing faster

Handle: Black Micarta

CHEF KNIFE/GYUTO - SAKAI TAKAYUKI BLUE STEEL No.2 Japanese knife This is Japanese Ttaditional knifeGyuto knives, which are used for meat, fish and vegetable have fewer variations compared with traditional Japanese knives. Due to its ease of use, Gyuto has been well incorporated in the field of Japanese cooking. This high grade knife is made of blue 2 steel from Yasuki the highest grade of japanese steel,which maintains a keen edge for a very long time. Material: Yasuki Blue Steel 2 Handle: Polywood Blade type; Double edged Sakai Takayuki Knives has