Sukehisa Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, SVK WS, Unused Stock, Deadstock, Boxed Japanese kitchen knife making it highly practical for

making it highly practical for home use

Featuring a Hon-Warikomi 3-layered construction and made with Molybdenum Gold Steel

This unique piece features an exceptionally thin blade at just 1mm and weighs only 95g

Besides slicing sashimi

Sukehisa Gyuto, Chef’s Knife, Sharpened, All-purpose Knife, SVK WS, Unused Stock, Deadstock, Boxed Japanese kitchen knife making it highly practical forSukehisa Gyuto Knife The Gyuto is a versatile Western style knife suitable for slicing meat, fish, and vegetables. Made from stainless steel, it is highly durable and rust resistant. This is an unused item that had slightly dulled from storage, so it has been sharpened. The knife remains in excellent condition, though the box may show minor wear from storage. Sharpened for immediate use upon arrival; please handle with care. The price includes the