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but they do not have the tannic clout of great vintages such as 2010
Long and nervy
high-toned Sangiovese cherry-like note on the nose
It's rich and silky
Claude Branger "L ̩Clipse" M̩thode Traditionelle but they do not haveIf you love Champagne, well made wine, and a fantastic deal, Claude Branger's L'eclipse needs to be on your radar. For less than $20, you get a sustainably farmed, hand harvested sparkler that comes from vines dating back to 1964. The wine's bouquet is wonderfully yeasty and toasty and it boasts fantastic acidity, salty minerality, light citrus notes, and a gentle creaminess on the palate. It's made entirely in house by father and son team Claude and
