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The entry is smooth with firm yet well-rounded tannins
clay and sandy soil at 500 m (1
I can't remember the last vintage of this cuvée that didn't put a smile on my face
forming the natural
le FATbastard Les Frères Bastards Rosé 2024 (750ml) Charmes-Chambertin Grand Cru The entry is smooth withGood friends Thierry (renowned French winemaker) and Guy (British wine industry rebel) created FAT bastard almost by accident. It started out as an experiment Thierry had going in the back of his cellar, leaving a barrel on the lees (yeast cells). He didnt know what to expect, but when he and Guy tried the wine, Thierry exclaimed, with a strong French accent, Now zat iz what you call eh Phet bast ard! This very British expression perfectly described
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