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covered with water and inoculated with wine yeast strains
The coffee inherits the large bean structure and expressive cup profile associated with Maragogype while maintaining the productivity and compact growth characteristics of Pacas
It also gets water from the crater lagoon that makes
when an opium eradication project started by the King of Thailand introduced the first coffee trees to areas like Doi Saket
Decaf Colombia Pink Bourbon Light Roast Grind:Auto Drip covered with water and inoculatedRoast: Light Country: Colombia Region: Huila Producer: Huila Asocacin Los Naranjos Processing: Washed, EA Sugarcane Decaffeination Altitude: 1600 1900masl Taste Raisin and Tamarind and spice in the aroma. Pink lemonade, mango and peach in the cup. This coffee makes a delicious pour over and also an excellent very sweet cold brew coffee. Huila Located in southwestern Colombia, Huila is nestled in betn Huila several years ago and found to have
