Pumpkin Snickerdoodle Babycake Pick up:On Wednesday November 26th between 12pm and 5pm! Buttery scratch made & hand-rolled

Buttery scratch made & hand-rolled pastry crust filled with toasted pecans and maple filling

Graham crust filled with rich chocolate ganache and topped with toasted marshmallow fluff

covered in crushed walnuts and topped with a cute lil' buttercream carrot

Three layers of moist pumpkin spice cake frosted with cinnamon cream cheese buttercream & dusted with cinnamon sugar

Pumpkin Snickerdoodle Babycake Pick up:On Wednesday November 26th between 12pm and 5pm! Buttery scratch made & hand-rolledCute lil' 6" cake with two layers of pumpkin spice cake, frosted with cinnamon cream cheese buttercream and dusted with cinnamon sugar. 100% vegan! Serves 6 12. Contains wheat, soy, coconut oil. Store in the fridge and let sit on the counter for fifteen minutes to a half hour before serving we think the frosting tastes best when it's a little soft! Take care to keep your cake cool in transit our cakes are frosted with vegan buttercream which is