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dried raisins and spicy notes
an estate recognised as a Fourth Growth in the 1855 Bordeaux classification
This soft and delicate Riserva is made from 100% Pinot Nero grapes and aged to perfection over two years
It's the Sancerre 'de choix' of many a Michelin-starred restaurant
Durigutti Criolla Xinomavro dried raisins and spicy notes
US$ 198.00
US$ 88.00
US$ 18.50
US$ 38.00
US$ 150.50
