Lemon Myrtle Buffalo Persian Feta - 200g Cow Milk contributing to the exceptional quality

contributing to the exceptional quality of this cheese

saying events such as the world championship “significantly contribute to the international recognition” of the brand

Made from local goat milk sourced from small

Thick Monet Knife - $165

Lemon Myrtle Buffalo Persian Feta - 200g Cow Milk contributing to the exceptional qualityExperience rich, creamy, marinated Persian Feta, made from the finest buffalo milk and seasoned with a carefully crafted blend of Native Australian ingredients exclusively for Kris Lloyd Artisan. Our Persian Feta starts with a traditional overnight set in a lactic process, similar to yoghurt. Once drained, it is infused with the citrusy twang of lemon myrtle, lightly seasoned with salt, and aged to achieve a perfectly smooth texture and flavour