Miyabi Kaizen II, 9.5-inch Bread Knife Kitchen Shears oiled Ebony wood handle is

oiled Ebony wood handle is bonded to the bolster and tang with seamless accuracy

Or it can use its sloped

it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world

stainless steel all the way around for maximum durability and fast

Miyabi Kaizen II, 9.5-inch Bread Knife Kitchen Shears oiled Ebony wood handle isDESCRIPTION The 9. 5 inch bread knife will cut cleanly through bread, tomatoes, or anything else thats tough on the outside, soft on the inside, all while minimizing tearing and crumbs. Effortlessly slice through a crusty loaf of sourdough and make neat cubes of ciabatta with this long, serrated blade. MIYABI moves one step closer to perfection with Kaizen II Japanese for improvement or "change for the better." Handcrafted in Seki, Japan, a city