Colombia Wilton Benitez Red Bourbon Washed ESPRESSO Size:250gm The natural coffee lot produced

The natural coffee lot produced at Haniku village in Kochere Woreda is traded as Tore Badiya while the natural coffee lot produced in Dari Kojuwa village in Hambella county

Maracaturra

followed by a two-week

Variety: Red Bourbon

Colombia Wilton Benitez Red Bourbon Washed ESPRESSO Size:250gm The natural coffee lot producedOrigin : Colombia Region: Piendamo, Cauca Altitude: 1900masl Producer: Wilton Benitez Variety: Red Bourbon Process: Anaerobic Thermal Shock Washed Tasting notes: Clean, syrupy and sweet with notes of lychee, raspberry and red grape. This coffee comes from the region of Cauca in south of Colombia. Cauca is relatively flat compared to other Colombian growing regions which means the coffee produced benefits from more consistent conditions. This Red