Pasture Raised Pork Shoulder chicken Your butcher may call it:

Your butcher may call it: Leg of lamb

With its higher fat content

it's a must-try for any meat enthusiast

then roast or smoke it to perfection

Pasture Raised Pork Shoulder chicken Your butcher may call it:Indulge in the rich, savory flavor of our pasture raised pork shoulder, perfect for low and slow cooking methods. This cut, sourced from the upper shoulder of the pig, is well marbled with fat, delivering maximum tenderness and a bold, juicy flavor. Whether you're smoking, braising, or roasting, its ideal for pulled pork, Carolina barbecue, or tender kebabs, and it makes for delicious leftovers to use in multiple meals. Weight: 2. 5 lbs (1 roast)