Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Unlock Flavor with HARIO V60 Ceramic Dripper 02 Set
Danilo's Parainema is harvested at peak-ripeness and undergoes a 50-hour anaerobic fermentation in sealed bags before de-pulping and a 38-hour dry fermentation
For nearly three decades
the climate is cool year-round
Danilo Sánchez Parainema, Los Cedros, El Paraíso, Honduras (250g) Coffee Form:Whole bean Unlock Flavor with HARIO V60Cherry Brown Sugar Almond Anaerobic Fermentation, Washed Process El Paraso, Honduras 1350 1500 MASL Danilo is the third generation of coffee growers in his family. For them, coffee growing is not only a tradition handed down from one generation to the next, but its his family's sole source of income. He grows coffee not only out of family custom and necessity, but also genuine passion. In 2009 Danilo inherited a plot of land, and with 16 years of
US$ 4999999.50
US$ 1499.50
