Chochin 5055 Muroka Nama Genshu Junmai Ginjo Sake (BTL 720ml) oyster ABV 25% / Koji: Black

ABV 25% / Koji: Black (rice) / Distillation: Atmospheric

we are introducing this sake with our Zukedon recipe that includes a heaping helping of sushi rice

Oyasumi is one of two Japanese tea blends we created in collaboration with Far Leaves Tea in Berkeley

ABV 30% / Koji: Black / Distillation: Atmospheric

Chochin 5055 Muroka Nama Genshu Junmai Ginjo Sake (BTL 720ml) oyster ABV 25% / Koji: BlackChochins sakes are bold and brash, but because this one is aged for 6 months the complexity of flavors has had time to mingle and mellow out a bit. Get aromas of peach, mango, and cream. We tasted juiciness of tropical fruits and a bitterness akin to dark chocolate. While this sake is great at room temperature, we also loved it slightly warmed alongside a big bowl of steamed mussels. Says Jesse Pugach of Fifth Taste, who imports the sake, Chochin is a