Kitchen Imp Garam Masala Spice Blend than The leaves were often used

The leaves were often used to treat fevers

or to dip your croissant in

and of course beekeepers

a maker of wonderful balsamic vinegars

Kitchen Imp Garam Masala Spice Blend than The leaves were often usedKitchen Imp Organic Garam Masala Spice Blend 50 gram jar Seattle The literal translation of Garam Masala is "hot and spice mix." Though "hot" may be the direct translation, it really means warming the core of the body. Garam Masala is about speeding up your metabolism. The exact origins of Garam Masala is unknown. For centuries it has been an integral part of Indian cooking and some believe that it was Genghis Khans favorite spice mix. (made that up)