Chocolat madagascar undeodorised madagascan white chocolate (37%) bars - 1kg Social and environmental_Cacao trace • Odourless and tasteless –

• Odourless and tasteless – incorporate calcium into your creations without impacting taste

8cm diameter and 1

• Fine powder format with a neutral taste

they transform the finest fruit into purées

Chocolat madagascar undeodorised madagascan white chocolate (37%) bars - 1kg Social and environmental_Cacao trace • Odourless and tasteless –Madagascan undeodorised white chocolate (37% cocoa solids) crafted from Grand Cru de Sambirano cocoa beans and made using whole cow's milk Fine texture, natural yellow colour and mellow, creamy taste with floral notes Perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts A natural product no chemical processing, no added flavourings and no preservatives Made from bean to packet in Madagascar, capturing the