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Designed to handle tougher oysters
About the Shape - Shallots
inspired by the spark-like hammer marks on the blade
which measures between 210mm and 270mm long
Seki Kanetsugu Miyabi Isshin Sujihiki 210mm f-05 Designed to handle tougher oystersAbout Seki Kanetsugu Seki Kanetsugu is a knife maker in Seki, who has been making blades for over 170 years, starting with Samurai swords and then transitioning to kitchen knives as they became more in demand. The knives they make are durable and razor sharp in part to their special "HAMAGURI" (clam shape) blade. About the shape Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and
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