Dry Tokaj Bodrog Bormuhely grape_variety_palomino and toasted oak leading into

and toasted oak leading into flavours of tropical fruit

is one of Portugal's most underrated wine regions — a coastal area where Atlantic breezes temper the heat and ancient Castelão vines thrive in sandy soils

Crafted from 100% Viognier grown on steep terraced hillsides overlooking the river

5% Cabernet Sauvignon

Dry Tokaj Bodrog Bormuhely grape_variety_palomino and toasted oak leading intoA Fresh Take from Tokaj Bodrog Bormuhely's Dry Tokaj showcases the precision of Furmint in its purest form. Crisp citrus, green apple and a flinty minerality dance on a bone dry palate, lifted by vibrant acidity and gentle texture. It's a refreshingly modern white with roots in one of Europe's most historic wine regions perfect for seafood, fresh salads or fans of Chablis style wines with a twist. Certified organic.