Ammiji’s Black Grape Chutney coffee spice The smell of smoke and

The smell of smoke and of spice permeates into our sub conscience

pies…whatever takes your fancy

And when ordinary vegetables like carrots and beans are given the Andhra treatment

for a short time

Ammiji’s Black Grape Chutney coffee spice The smell of smoke andAngoor khattey hain? Not quite! Khatti, meethi, teekhi and finger lickin good! Ammiji made a chutney out of every fruit that ever crossed her tongue. And while we slowly weasel out her precious recipes from her, we bring to you her favourite chutney recipes that shes already shared with us. Her one instruction when we tried this Black Grape chutney recipe out for the first time was, Cheeni hath khich ke! or Be stingy with the sugar! And we were. We