Takusei Black Pepper & Japanese Garlic Seasoning Powder Steak Rub 25g pen feel reluctant to try natto

feel reluctant to try natto (Japanese fermented soybean) because of its intense odor and stickiness

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Net contents: 40g

The utilization of Bacillus subtilis fermentation

Takusei Black Pepper & Japanese Garlic Seasoning Powder Steak Rub 25g pen feel reluctant to try nattoThis fantastic spice blend from Takusei uses only the finest ingredients, including Japan's famous Aomori Garlic, to deliver a versatile spice and steak rub that you can use to enhance almost any dish. This blend contains only three, natural ingredients: Black pepper, Aomori garlic, and domestic Japanese salt from Nagasaki. There are no preservatives, chemicals, or "flavor enhancers". It's simply brimming with the natural flavors of quality