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These hams originate from butcher cut called the "Boston Butt"
The Larouex Process: Layered Flavor
Make It Truly Yours: Custom Personalization
you can serve 2 racks per person and I plan for 6 people per rib rack
BRISKET - Holiday Christmas 2025 Bacon These hams originate from butcherWe are doing a full smoke featuring Smoked Beef Brisket! How to Order Briskets The options are as follows Whole Brisket ($200. 00) 1 2 Brisket ($125. 00) BRISKET We use Certified Angus Beef brisket prepared Texas style. Simply prepared by rubbing with sea salt and black pepper. Texas style is so much more than just the simple rub, it is a process that takes mastering to produce the proper smoke ring, right level of moisture that results in that mouth
