Tuna Bottarga - Dried and Cured Tuna Fish Roe Spain accented with a sturgeon handle

accented with a sturgeon handle

this perfectly sweet

and while usually best for cooked foods like fish or potatoes

This vinegar is the combination of the white wine grapes of the region being made into vinegar and mixed with fresh tarragon

Tuna Bottarga - Dried and Cured Tuna Fish Roe Spain accented with a sturgeon handleBottarga Mediterranean Caviar Dried and Cured Roe of Yellowfin Tuna 6 to 8 oz Capture the essence of the sea with this exquisite dried and cured roe from yellowfin tuna. Known as Mediterranean caviar, Bottarga adds a bold briny flavor to any dish. Its perfect for grating or shaving over pasta, soups, chowders, or any entre that could benefit from the deep, salty taste of the ocean. Enjoy this delicacy as a topping (much like you would with truffles)